Larimer County Extension is proud to offer Certified Food Protection Manager (CFPM) resources in partnership with the Larimer County Department of Health and Environment to help you comply with the 2022 Colorado FDA Food Code.
 

What's included:
  • 5 hour review session
  • ANSI-accredited exam (widely recognized in the U.S.)
  • Textbook and supplemental printed training materials
  • Proctored exam at the end of class
     
Registration:

You may register up to 5 people at a time

The cost is $145 per person, which includes the textbook, review session, printed materials, and proctored exam

During registration, you can choose how to receive your training materials:

  • Mail the book (additional fee applies)
  • Pick it up at 1525 Blue Spruce Dr., Fort Collins, CO 80524
     
Cancellation:

Cancellations made 48 hours in advance can be rescheduled at no charge.

Please contact Analecia Vasquez as soon as possible if you cannot attend to avoid losing your registration:
Email: vasquean@co.larimer.co.us
Phone: (970) 498-6008


Date & Time
Friday February 6, 2026
1:00 pm to 6:00 pm
Registration Deadline
Friday January 23, 2026
Location Info
Larimer County Loveland Campus, Poudre River Room
Address

1525 Blue Spruce Drive, Fort Collins, CO 80524

Category
Certified Food Protection Manager
Department